Showing posts with label Kind and Caring Thoughts. Show all posts
Showing posts with label Kind and Caring Thoughts. Show all posts

Tuesday, March 30, 2010

Get Well Card, CC Act#23

My Get Well card creation for Stacey Schafer's Stamping Stage Curtain Color Call Challenge Act #23. Using the lovely combination of: Kraft, Pretty in Pink, Whisper White and Basic Black.


A little peek inside and envelope!

Card Recipe: SU Kind & Caring Thoughts (Hostess Level 3), Cornish Heritage Farms Fine Gingham backgrounder
Paper: Kraft, Whisper White, Pretty in Pink, Basic Black
Ink: Pretty in Pink, Basic Black
Accessories: Scallop edge punch, Satin Whisper White ribbon, crochet lace, misc button
Technique: stamp off

Enjoy!

Monday, December 28, 2009

Kind and Caring Thoughts in Melon Mambo




Stamp Recipe: Kind and Caring Thoughts (Hostess)
Paper: Melon Mambo, Old Olive, Very Vanilla
Ink: Melon Mambo, Basic Black
Accessories: Polka Dot grosgrain ribbon, scallop edge punch,
ms adhesive pearls


Enjoy!

More Kind and Caring Thoughts


Stamp Recipe: Kind and Caring Thoughts Hostess
Paper: Rich Razzelberry, Old Olive, Very Vanilla
Ink: Rich Razzelberry, Basic Black
Accessories: Polka Dot Grosgrain ribbon, scallop punch, MS adhesive pearls
Technique: Stamp off


Enjoy!

Sunday, December 20, 2009

Kind and Caring Thoughts

A card for Nancy Riley.
Stamps: Kind & Caring Thoughts
Paper: Kraft, Very Vanilla, Real Red
Ink: Melon Mambo, Basic Black
Accessories: Red gingham ribbon, Heart to Heart punch, Button Latte, scallop edge punch

Enjoy!

Monday, August 24, 2009

Kind and Caring Thoughts - RSCC#15

It's hard to see my Melon color (Cameo Coral) ... but it's there.

This is my Kind and Caring Thoughts (SU Hostess set level three) creation for Dawn McVey's Raspberry Suite Color Challenge #15, at her My Favorite Things blog.
Inspired by my Upline Brenda Keenan on her beautiful card (SCS) and also I'm excited to say she was selected SU 2009 Top 100 Demonstrators-Founders Circle ... Congrats Brenda!

Stamp Recipe: Kind and Caring Thoughts (SU Hostess Level 3) and Cornish Heritage Farms Fine Gingham backgrounder

Ink: SU Cameo Coral and Regal Rose

Paper: Cameo Coral. Regal Rose, Certainly Celery and PTI Vintage Cream

Accessories: Grosgrain Regal Rose ribbon, Scallop Edge punch and Martha Stewart adhesive pearls

Enjoy! Marian

Monday, August 10, 2009

Stop and Smell the Roses - SSSC#30

Stop and Smell the Roses I'm back for another round with my Roses In Winter creation for Karen Giron's Sweet Sunday Sketch Challenge #30 at her The Sweetest Thing blog. Wow, I'd missed six weeks of challenges, how time flies by when your not working. Here is my last submission SSSC#24.



Stamp Recipe: SU Roses in Winter-retired, Kind and Caring Thoughts Level 3 Hostess, Cornish Heritage Farms-Fine Gingham BG
Paper: SU Real Red, In colors: Melon Mambo Crushed Curry, Wild Wasabi-DSP
Ink: Real Red, Melon Mambo, Crushed Curry, Certainly Celery, Wild Wasabi
Accessories: PTI Green Leaf Vintage button collection, Sizzlits Little Leaves, dimensionals
Technique: 2-Step, Rock 'n Roll

Enjoy!
Marian
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